Elevated Circulating Endocan Levels Are Associated with Increased Levels of Endothelial and Inflammation Factors in Postprandial Lipemia
"> Figure 1
Flowchart showing control and PPL groups included in the study.
"> Figure 2The correlation between (A) endocan and endothelial factors and (B) endocan and inflammatory factors in PPL group.
"> Figure 3Receiver operating characteristic curve analysis of sVCAM-1 (a), endocan (b), VEGFA (c), and sICAM-1 (d).
">
Abstract
: Background: Postprandial lipemia (PPL) causes endothelial dysfunction by causing endothelial damage to lipoproteins that remain rich in triglycerides. Endocan is a proteoglycan with increased tissue expression, endothelial activation, and neovascularization. The aim of the study was to examine circulating endocan levels in PPL subjects by considering the degree of PPL response according to a high-fat test meal. The other aim was to determine the association between endocan levels and endothelial and inflammatory factors. Method: Fifty-four hyperlipidemic subjects and 28 normolipidemic subjects consumed the high-fat meal. Endocan, sICAM-1, sVCAM-1, and VEGFA as endothelial factors and IL-6 and LFA-1α as inflammatory factors were evaluated. Results: Fasting serum endocan, VEGFA, sICAM-1, sVCAM-1 IL-6, and LFA-1α levels were increased in the PPL group compared to the control group. The PPL group was divided into tertiles based on mean AUC levels. Endocan levels in tertile 3 were at the highest and were increased significantly compared to tertiles 1 and 2. AUC and endocan levels were positively correlated with other endothelial and inflammation factors. ROC analysis showed endocan levels to be one of the highest values. Conclusions: Circulating endocan is seen at significantly higher levels and independently associated with endothelial and inflammatory factors in postprandial lipemia and dyslipidemia. Keywords: endocan; endothelial dysfunction; inflammation; postprandial lipemia V体育官网入口.1. Introduction
"VSports" 2. Materials and Methods
2.1. Subjects and Study Groups
2.2. Oral High-Fat Meal Test
2.3. Biochemical Parameters
2.4. Assessment of Endothelial Factors
2.5. Assessment of Inflammatory Factors
2.6. Statistical Analysis
VSports注册入口 - 3. Results
4. Discussion
VSports app下载 - 5. Conclusions
"VSports在线直播" Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Acknowledgments (V体育2025版)
Conflicts of Interest
References
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Parametreler | Control n:28 | PPL n:54 | p |
---|---|---|---|
Age (years) | 42.0 ± 6.76 | 45.6 ± 8.42 | 0.786 |
BMI (kg/m2) | 23.8 ± 2.68 | 27.3 ± 4.75 | 0.0001 |
WHR | 0.802 ± 0.071 | 0.865 ± 0.096 | 0.022 |
WHtR | 0.477 ± 0.052 | 0.549 ± 0.078 | 0.0001 |
Glucose (mmol/L) | 4.96 ± 0.361 | 5.30 ± 0.512 | 0.012 |
Glucose TG 4th h (mmol/L) | 5.07 ± 0.373 | 5.76 ± 0.546 | 0.376 |
Insulin (pmol/L) | 38.7 (21.7–67.1) | 45.0 (30.7–54.0) | 0.286 * |
Insulin TG 4th h (pmol/L) | 43.3 (28.6–49.3) | 49.6 (34.3–58.5) | 0.122 * |
HOMA-IR | 1.44 (0.821–2.76) | 2.08 (1.22–2.83) | 0.129 * |
TG fasting (mmol/L) | 0.965 (0.711–1.16) | 2.20 (1.55–2.89) | 0.0001 * |
Postprandial TG 4th h (mmol/L) | 1.46 (1.20–1.74) | 2.94 (2.09–3.74) | 0.0001 * |
TC (mmol/L) | 4.65 ± 0.701 | 5.50 ± 0.938 | 0.0001 |
HDL-C (mmol/L) | 1.51 ± 0.380 | 1.25 ± 0.311 | 0.005 |
LDL-C (mmol/L) | 2.80 ± 0.451 | 3.25 ± 0.635 | 0.0001 |
RLP-C (mmol/L) | 0.518 (0.206–0.725) | 0.958 (0.458–1.79) | 0.002 * |
AIP (mmol/L) | 0.176 (−0.026–0.255) | 0.583 (0.420–0.769) | 0.0001 |
AUC of fasting and 4th h TG | 428 ± 116 | 920 ± 230 | 0.0001 |
AUC of Fasting and 4 h TG Tertiles | |||||||
---|---|---|---|---|---|---|---|
Control 426 ± 116 (n:28) | PPL 920 ± 230 (n:54) | p | 1 539 ± 158 (n:18) | 2 958 ± 93 (n:18) | 3 1284 ± 114 (n:18) | p | |
Endothelial factors | |||||||
Endocan, pg/mL | 43.1 (32.3–52.8) | 145 (107–188) | 0.0001 | 101 (83.0–118) a | 140 (120–162) a,b | 201 (177–281) a,b,c | 0.0001 * |
VEGFA, pg/mL | 37.2 (33.0–53.1) | 141 (93.6–190) | 0.0001 | 79.9 (71.4–93.8) a | 168 (136–194) a,b | 189 (145–228) a,b | 0.0001 * |
sICAM-1, pg/mL | 135 (110–181) | 529 (301–960) | 0.0001 | 236 (189–301) a | 562 (447–799) a,b | 1176 (841–1259) a,b, c | 0.0001 * |
sVCAM-1, ng/mL | 8.77 (5.97–8.72) | 22.1 (14.3–31.3) | 0.0001 | 12.0 (10.59–15.6) a | 22.1 (16.4–25.2) a,b | 36.9 (31.2–46.7) a,b,c | 0.0001 * |
Inflammatory factors | |||||||
IL-6, pg/mL | 11.3 (10.0–14.5) | 24.4 (15.7–25.7) | 0.0001 | 15.0 (12.0–15.8) a | 24.8 (23.7–25.9) a,b | 25.5 (25.1–31.8) a,b | 0.001 * |
LFA-1α, ng/mL | 0.236 (0.230–0.243) | 0.326 (0.281–0.388) | 0.0001 | 0.247 (0.242–0.283) a | 0.342 (0.316–0.388) a,b | 0.384 (0.336–0.401) a,b | 0.001 * |
PPL (n:54) | ||||
---|---|---|---|---|
AUC of Fasting and 4 h TG | Endocan | |||
Spearman’s Rho | p | Spearman’s Rho | p | |
Endothelial factors | ||||
Endocan, pg/mL | 0.768 | 0.003 | ||
sICAM-1, pg/mL | 0.856 | 0.001 | 0.694 | 0.007 |
sVCAM-1, ng/mL | 0.883 | 0.001 | 0.723 | 0.001 |
VEGFA, pg/mL | 0.622 | 0.008 | 0.709 | 0.003 |
Inflammatory factors | ||||
IL-6, pg/mL | 0.652 | 0.006 | 0.658 | 0.005 |
LFA-1α, ng/mL | 0.735 | 0.004 | 0.587 | 0.010 |
Atherogenic factors | ||||
RLP-C | 0.465 | 0.037 | 0.503 | 0.031 |
AIP | 0.757 | 0.001 | 0.817 | 0.001 |
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Ozer Yaman, S.; Balaban Yucesan, F.; Orem, C.; Vanizor Kural, B.; Orem, A. Elevated Circulating Endocan Levels Are Associated with Increased Levels of Endothelial and Inflammation Factors in Postprandial Lipemia. J. Clin. Med. 2023, 12, 1267. https://doi.org/10.3390/jcm12041267
Ozer Yaman S, Balaban Yucesan F, Orem C, Vanizor Kural B, Orem A. Elevated Circulating Endocan Levels Are Associated with Increased Levels of Endothelial and Inflammation Factors in Postprandial Lipemia. Journal of Clinical Medicine. 2023; 12(4):1267. https://doi.org/10.3390/jcm12041267
Chicago/Turabian StyleOzer Yaman, Serap, Fulya Balaban Yucesan, Cihan Orem, Birgul Vanizor Kural, and Asım Orem. 2023. "Elevated Circulating Endocan Levels Are Associated with Increased Levels of Endothelial and Inflammation Factors in Postprandial Lipemia" Journal of Clinical Medicine 12, no. 4: 1267. https://doi.org/10.3390/jcm12041267
APA StyleOzer Yaman, S., Balaban Yucesan, F., Orem, C., Vanizor Kural, B., & Orem, A. (2023). Elevated Circulating Endocan Levels Are Associated with Increased Levels of Endothelial and Inflammation Factors in Postprandial Lipemia. Journal of Clinical Medicine, 12(4), 1267. https://doi.org/10.3390/jcm12041267